MANUFACTURERS OF QUALITY FOOD PRODUCTS

Products

Each of our quality products is designed to meet a particular market objective, each distinctive in satisfying a wide range of particular and specific usage requirements.

Fondants

Manufactured to the highest standards, Flemings produce a wide range of fondants suitable for a diversity of applications in the bakery and confectionery industries. Producing to exacting recipe formulations, Flemings are able to meet your stringent requirements.

Bloomoist

A natural and versatile Invert Sugar with wide applications in fermentation, flour and sugar confectionery. Controlled fermentation, better crust characteristics, softer eating, extended shelf-life and improved flavour can all be achieved utilising Bloomoist. Bloomoist is ideal in a wide range of cake preparations, particularly where extended keeping qualities are required.

Jellies

Top quality jellies available in a variety of colours and flavours suitable for either hot or cold applications.

Pure Caramel

Pure Caramel has a soft and creamy texture with an excellent flavour. Ideal for toppings, fillings, cup cakes, caramel sauces and a wide range of sugar confectionery application.

Arctic Star

A high quality roll-out icing which has good cutting qualities, long shelf-life, excellent covering qualities and will take any colour. Arctic Star is perfect for cake coverings, frill work and Broderie Anglaise.

Special Coatings and Icings

Flemings’ Fudges, Softee and Soft Icings are suitable for a wide range of applications. The range is further complemented by Covering pastes.

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